No Yeast!

First, let’s start by the good. The weather has been stunning, and I’ve got some great runs in with magnificent scenery: Things have been…interesting of late. More and more drastic measures are being taken in Switzerland these days to contain/limit the spread of COVID-19. I’m not going to harp on and on about it, since *everyone* seems to be. I’m tired, honestly. And I know … Continue reading No Yeast!

Testing, 1, 2, 3…

Just a quick update on things to come: I’ve been busy baking all day, perfecting and refining my Floral Cookies. They’re pretty little things that taste of orange zest and look like Springtime. They’ll be even prettier when there are more edible flowers to be had. They will be the featured recipe for my latest pattern, Beryl Berry – a Child’s Sweater. Knit seamlessly, from … Continue reading Testing, 1, 2, 3…

Along the Giessen

Finally!  My Along the Giessen Cowl is ready!  I’ve had some fantastic testers who helped a great deal making it possible. It’s been a while coming, but I wanted it to be tested properly.   There’s a stream that runs through my neighborhood called the Giessen, which means to pour or water in German. It’s a defining feature of the area, filled with flora and … Continue reading Along the Giessen